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Originally Posted by B-natural
I was unaware higher carb intakes increased serotonin production. Any info on mechanism of action as well as some factor on how high we are talking?
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How high depends upon the person, how many carbs they just ate, how many they are use to eating, crap like that.
As for the MoA there are a few suggested ones. The most popular is that the insulin release, and not a drop in BG, causes it, but how it does this isn't known. Another is that its somehow being released from the GI track as it does contain most of the body's serotonin, and thus the tryptophan to manufacture it. Either of these two would explain why consuming protein doesn't cause it as high levels of other amino acids will compete for uptake across the BBB. The other idea has to do with the fact that eating carbohydrates is known to cause a release of endogenous canaboids, however that one doesn't explain why protein won't cause an increase in serotonin production as even with the competition of other amino acids it should still have some effect.